Allergens & Ingredients

Cherry & Black Allergen Policy

 

All allergies must be declared upon placing an order. 

 

Classic Recipes

All cakes contain eggs, milk products and gluten unless otherwise stated. Furthermore, these cakes are made in a kitchen where many allergens are handled therefore we cannot guarantee that our cakes will not contain traces of these or any other allergens handled in the kitchen.

 

Vegan/Free from Gluten Recipes

In the case of our vegan/free from Gluten recipes, while every effort is made to ensure that cross-contamination does not occur, the cakes are not made using separate equipment or in an allergen-free environment. Therefore those with severe allergies should take extra caution. If in any doubt, do not consume our products. 

 

Allergens handled in the kitchen include but are not limited to; fish, nuts, celery, cereals containing gluten, crustaceans, milk, Eggs, lupin, molluscs, mustard, peanuts, sesame, soy beans, sulphur dioxide & sulphites.

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Classic Cakes

 

Light Lemon Cupcake with Vanilla Buttercream

Light Lemon Cupcake

• Ingredients/Allergens

  • self raising wheat flour, white caster sugar, stork baking spread (vegetable oils, water, salt, emulsifiers, citric acid, carotene, vitamins A & D), eggs, lemon extract (sunflower oil, lemon oil), lemon zest

Vanilla Buttercream

• Ingredients/Allergens

  • icing sugar, butter (milk), whole milk, vanilla Extract

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Lemon Curd Cupcake with Vanilla Buttercream

Lemon Curd Cupcake

• Ingredients/Allergens

  • self raising wheat flour, white caster sugar, stork baking spread (vegetable oils, water, salt, emulsifiers, citric acid, carotene, vitamins A & D), eggs, lemon extract (sunflower oil, lemon oil), lemon zest, lemon curd (sugar, pasteurised egg, concentrated lemon juice (sulphites), butter(milk), water, gelling agent, salt, lemon oil)​

Vanilla Buttercream

• Ingredients/Allergens

  • icing sugar, butter (milk), whole milk, vanilla Extract

 

Vanilla Cupcake with Vanilla Buttercream

Vanilla Cupcake

• Ingredients/Allergens

  • self raising wheat flour, white caster sugar, stork baking spread (vegetable oils, water, salt, emulsifiers, citric acid, carotene, vitamins A & D), eggs, vanilla extract

Vanilla Buttercream

• Ingredients/Allergens

  • icing sugar, butter (milk), whole milk, vanilla Extract

 

Cherry Bakewell Cupcake with Vanilla Buttercream

Cherry Bakewell Cupcake

• Ingredients/Allergens

  • self raising wheat flour, white caster sugar, stork baking spread (vegetable oils, water, salt, emulsifiers, citric acid, carotene, vitamins A & D), eggs, almond extract, cherry jam.​

Vanilla Buttercream

• Ingredients/Allergens

  • icing sugar, butter (milk), whole milk, vanilla Extract

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Chocolate Cupcake with Vanilla Buttercream

Chocolate Cupcake

• Ingredients/Allergens 

  • light brown sugar, stork baking spread (vegetable oils, water, salt, emulsifiers, citric acid, carotene, vitamins A & D), eggs, 100g dark chocolate (cocoa mass, fat-reduced cocoa, cocoa butter, demerara sugar, vanilla, cocoa solids), plain wheat flour, cocoa powder (organic 100%), whole milk, espresso, baking powder, salt, vanilla extract​

Vanilla Buttercream

• Ingredients/Allergens

  • icing sugar, butter (milk), whole milk, vanilla Extract

 

Black Forest Cupcake with Vanilla Buttercream

Black Forest Cupcake

• Ingredients/Allergerns

  • light brown sugar, stork baking spread (vegetable oils, water, salt, emulsifiers, citric acid, carotene, vitamins A & D), eggs, 100g dark chocolate (cocoa mass, fat-reduced cocoa, cocoa butter, demerara sugar, vanilla, cocoa solids), plain wheat flour, cocoa powder (organic 100%), whole milk, espresso, baking powder, salt, vanilla extract, cherry jam​

Vanilla Buttercream

• Ingredients/Allergens

  • icing sugar, butter (milk), whole milk, vanilla Extract

 

Espresso Cupcake with Vanilla Buttercream​

Espresso Cupcake

• Ingredients/Allergerns

  • plain wheat flour, espresso, stork baking spread (vegetable oils, water, salt, emulsifiers, citric acid, carotene, vitamins A & D), light brown sugar,  eggs, granulated sugar, baking powder, espresso powder, vanilla extract, salt

Vanilla Buttercream

• Ingredients/Allergens

icing sugar, butter (milk), whole milk, vanilla Extract

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Salted Caramel Cupcake with Vanilla Buttercream

Salted Caramel Cupcake

• Ingredients/Allergerns

  • Carnation caramel (whole milk, sugar), self raising wheat flour, stork baking spread (vegetable oils, water, salt, emulsifiers, citric acid, carotene, vitamins A & D), eggs, white caster sugar, LIGHT BROWN sugar, milk, vanilla extract, baking powder, salt​

Vanilla Buttercream

• Ingredients/Allergens

icing sugar, butter (milk), whole milk, vanilla Extract

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Pumpkin Spice Latte Cupcake with Vanilla Buttercream

PSL Cupcake

• Ingredients/Allergerns

  • self raising wheat flour, light brown sugar, stork baking spread (vegetable oils, water, salt, emulsifiers, citric acid, carotene, vitamins A & D), eggs, espresso, espresso powder, cinnamon, mixed spice, nutmeg, cloves, ginger​

Vanilla Buttercream

• Ingredients/Allergens

icing sugar, butter (milk), whole milk, vanilla Extract

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Winter Spice Cupcake with Vanilla Buttercream

Winter Spice Cupcake

• Ingredients/Allergerns

  • self raising wheat flour, white caster sugar, stork baking spread (vegetable oils, water, salt, emulsifiers, citric acid, carotene, vitamins A & D), eggs,  toffee apple curd(sugar, pasteurized whole egg, margarine, vegetable oil(not hydrogenated) palm oil, palm kernel oil, rapeseed oil, water, salt, natural flavourings, apple juice from concentrate, carmelised apple flavour natural, citric acid), Mixed Spice​

Vanilla Buttercream

• Ingredients/Allergens

icing sugar, butter (milk), whole milk, vanilla Extract

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Baileys Cupcake with Vanilla Buttercream

Baileys Cupcake

• Ingredients/Allergerns

  • light brown sugar, stork baking spread (vegetable oils, water, salt, emulsifiers, citric acid, carotene, vitamins A & D), self raising wheat flour, eggs, cocoa powder, Baileys Irish Cream (milk, milk products, lactose included), salt​

Vanilla Buttercream

• Ingredients/Allergens

icing sugar, butter (milk), whole milk, vanilla extract

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Free from Gluten Cakes

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Free from Gluten Vanilla Cupcake with Vegan Vanilla Buttercream

Free from Gluten Vanilla Cupcake

• Ingredients

  • Freee plain flour (flour blend (Rice, Potato, Tapioca, Maize, Buckwheat)), caster sugar, eggs, Freee baking powder, Freee Xanthan Gum, vanilla extract 

Vanilla Buttercream

• Ingredients/Allergens

icing sugar, butter (milk), whole milk, vanilla extract

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Allergens & Ingredients

 

All allergies must be declared upon making a booking. 

 

All ingredients listed in the above section are correct and up to date with allergens highlighted in bold. Customers are requested to reference this prior to ordering. All cakes contain eggs, milk products and gluten unless otherwise stated in the vegan/free from gluten recipes. Furthermore, these cakes are made in a kitchen where many allergens are handled and therefore we cannot guarantee that our cakes will not contain traces of these allergens. Allergens handled in the kitchen include but are not limited to; fish, nuts, celery, cereals containing gluten, crustaceans, milk, Eggs, lupin, molluscs, mustard, peanuts, sesame, soy beans, sulphur dioxide & sulphites. 

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Please note ALL decorated cakes contain food colouring from any of the following brands, JEM, Sugarflair, ColourSplash, Squire’s Kitchen, Fractal Colours.

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